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Fish cutting class

Fish cutting class - How the 150 Minutes Flow: Watch, Fillet, Then Make Lunch

A fish shop class sounds simple. It isn’t. This hands-on fish cutting class in Honshu’s Nishiki Market has you start with whole fish, learn basic knife handling, and end with a meal from the cuts you made yourself. You’ll be…

Osaka: Japanese Drum Taiko Workshop

Osaka: Japanese Drum Taiko Workshop - Getting There: JR Takatsuki Station Details That Matter

Taiko sounds loud. This workshop turns it into a hands-on cultural moment. You’ll hear a quick Taiko history talk, then you’ll physically play along with guidance from an English-speaking instructor (names you might see include Michiko and Aoi, depending on…

Simple Plan with Maiko

Simple Plan with Maiko - Getting There Near Gojo Station and How the Venue Works

Asking questions changes everything. This Kyoto program is built around meeting a Maiko up close, not just watching from far away. You get a tea ceremony demonstration, a Q&A where you can ask your own questions, two traditional dances, and…